SNOW HILL, N.C. (WNCT) — If you’re not hungry right now, in a couple of minutes you will be.

Farmer and the Dail is one of Eastern North Carolina’s most popular restaurants. It’s owned by a husband and wife team who developed a love for each other through their love of baking and preparing food.

Podcast Extra: Farmer and the Dail

What started out as just a hobby is now a thriving business that people want to check out. Ken Watlington does just that in his weekly People & Places feature.

Click the above video to learn more. Go here for more People & Places stories.